Mao Feng is one of the ten most famous teas in China. Harvested from the famous Huang Shan (Yellow Mountain) region, handpicked in early spring, capturing the tender buds and young leaves that define its quality. With a floral, slightly sweet aroma and a smooth, mellow taste. Huang Shan Mao Feng offers tea lovers a balanced cup with subtle vegetal and chestnut notes. Ideal for those seeking a refined green tea experience,
Premium Huangshan Mao Feng Green Tea
臻選黃山毛峰
SWEETNESS
FRAGRANCE
AFTERTASTE
STEEPS
How Does It Taste?
It features a soft, natural sweetness with floral and orchid-like notes, complemented by a subtle nuttiness reminiscent of roasted chestnuts. Its sugariness undertones add depth, while a mild astringency refreshes the palate, leaving a clean, crisp finish.
How To Make A Perfect Cup?
Brewing with water that is not boiling hot, low temperatures bring out more sweetness and aroma of green tea. Increasing 30s for each steep after 1st when using Gaiwan. Avoid over-steeping to prevent bitterness. Adjust according to personal taste.
- Brewing with Gaiwan
3g
150ml
85℃/185℉
15s
- Brewing with Teapot
3g
500ml
85℃/185℉
1-3mins
Where Does It Come From?
Huang Shan Mao Feng originates from the majestic Huangshan (Yellow Mountain) region in Anhui Province. Known for its misty peaks and pristine environment. The area’s high altitude, consistent mist, and ample rainfall create a humid microclimate that shields tea leaves from excessive sunlight, allowing them to retain a rich, fresh flavor and higher levels of amino acids.
What Is The Cultivar Of It?
The cultivar for producing Huang Shan Mao Feng is the Huangshan Da Ye (黃山大葉). The leaves yield tea with a floral and chestnut-like aroma, a signature of Huang Shan Mao Feng.
Why Is This Tea So Good?
The unique growing region at Huang Shan allow tea leaves to grow slowly, developing a richer and more complex flavor profile. Hand-picked in early spring, only the finest buds and tender leaves are used. Rich in antioxidants and amino acids, it promotes relaxation and wellness.
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